My plan for Sunday was to make some fish and roast the gorgeous ramps I got at the farmers market a couple of days ago. However, after throwing up all of Saturday night and Sunday morning, this ended up being my Sunday meal:
I didn’t go to work today, but I am feeling better so hopefully by tomorrow I’ll be back in the swing of things and have yummy recipes and food realted topics for you.
I hope you’re feeling better! I think being sick is especially hard for foodies, because we get our COMFORT from food, along with our sense of adventure and creativity…but when your tummy can’t handle food & your mouth can’t taste it? Well, that’s just SAD!