I’m always shocked when people tell me that they rely on take out or convenience foods because they just can’t find the time to make dinner. I know that everyone’s life is different and has its own set of stresses, but even if you only know the very basics of cooking, it’s really easy to throw together a quick dinner. So, for a little inspiration, I’ve decided to post the occasional “Simple Supper.”

This was my dinner on Sunday night, a spinach, Kalamata olive and feta omelette with a slice of whole wheat toast. It was awesome.

I didn't let the pan cool down enough after I made the spinach so I got a tad too much color.

Omelettes are super quick to make, nutritious and yummy. Eggs are a great vehicle for just about anything so omelettes or egg scrambles are also a great way to use leftovers.

I tried to cut it open in the middle to show the filling.

Omelettes can be one of those foods that you can never get quit as good (read light and fluffy) at home as you do in a restaurant, but after watching this video from one of my favorite celebrity chefs, Jamie Oliver, I must say my omelettes are pretty damn awesome.

PS- I’m calling this “Simple Suppers” because it’s alliterative and I ♥ alliteration, but I don’t think anyone in the New York metropolitan area would ever actually refer to dinner as supper!